SUITABLE FOR FOOD CONTACT
This symbol guarantees the fulfillment of Regulation No 1935/2004 of the European Parliament and the Council. Therefore, this symbol guarantees that any material or article intended to come into direct or indirect contact with food must be sufficiently inert to prevent transfers of food substances in quantities large enough to endanger human health or to cause an unacceptable change in the composition of foodstuffs or deterioration in the organoleptic characteristics.